Breaking News
Loading...
Friday, 25 December 2009


Hot Dog and Bacon Roll Ups
  • 20 slices of bacon
  • 2 pounds of beef hot dogs, approximately 20
  • brown sugar

Take a piece of hot dog and wrap a piece of bacon around hot dog. Secure with a colorful toothpick. Place a layer of hot dogs in the bottom of a crockpot and sprinkle generously with brown sugar.

Repeat layering until all hot dogs are used ending with brown sugar. Cover and cook on low for 5 - 6 hours. Makes 60 appetizers. Great for a baby shower or holiday party.


0 comments:

Post a Comment